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Mexican food with flavor and presentation – that's what Charro Mexican Restaurant offers.
The restaurant on S.C. 200 South opened May 9. Business is slow now, said owner Sebastian Castillo, but he expects it to pick up once people hear how good his food is.
Castillo offers the same food he grew up eating – the dishes his frugal mother made for him and his five siblings when he was growing up in the mid-south part of Mexico.
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